November 20 – Public History On A Plate (Discussion with EDIBLE HISTORY)

PUBLIC HISTORY ON A PLATE

 

Discussion with EDIBLE HISTORY, a historical supper club that brings the past to life and people into the conversation of history through food.

 

FEATURING

 

VICTORIA FLEXNER, Founder, Resident Historian

JAY REIFEL, Executive Chef

 

…AND YOUR CULINARY SKILLS!

Bring something delicious to share, as we give thanks for public history just in time for Thanksgiving Break.

 

TUESDAY, NOVEMBER 20, 7:00 PM

THE CUNY GRADUATE CENTER, ROOM 5114

 

RSVP to cunyphc@gmail.com

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